Tomatillo Baked Feta by theplattergirl

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Tomatillo Baked Feta

theplattergirl

Cook

25 min

A simple and comforting baked feta dish you can serve with crusty bread and crackers for a delicious appetizer or quick dinner for 2!

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US

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Ingredients

8 oz greek feta cheese

4 oz cherry grape tomatoes, sliced in half

2 scallions, trimmed and sliced

1 - 2 tablespoons Durant Jalapeno fuzed olive oil drizzle

½ cup fresh homemade tomatillo salsa

French baguette

Rosemary croccatini crackers

Tools

Baking dish

Directions

Step 1

Place your block of feta cheese in your baking dish and top with the tomatillo salsa, tomatoes, scallions, and drizzle with olive oil. Sprinkle with sea salt and bake at 400 degrees for 15-20 minutes.

Step 2

Serve with bread and crackers right after baking!

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