Ingredients
8 oz Sun dried Tomato feta cheese
1 cup grape tomatoes, cut in half
3 - 4 mild cherry peppers or Peppadew peppers, diced
1 cup grape tomatoes, cut in half
1 cup Sweet Vidalia onions, sliced thin
¼ cup garlic jalapeño stuffed jalapeños, sliced
2 - 3 tablespoons Olive oil
Durant dried herb blend for bread dipping
1 tsp Pink Himalayan sea salt
1 tsp Pepper
Directions
Step 1
Preheat your oven to 400 degrees
Step 2
Place your feta cheese in the middle of a baking dish. Top it with a bit of olive oil.
Step 3
Later on the onions, tomatoes, olives, peppers, more olive oil, the dried herbs plus salt and pepper
Step 4
Bake at 400 for about 25 minutes until the onions and tomatoes are lightly browned .
Step 5
Serve with warm buttery crostini, veggies or crackers, or toss with your favorite pasta!
