Ingredients
8 oz block feta cheese
1 cup pesto sauce
Fresh herbs like rosemary and thyme
Rosemary croccantini crackers like La Panzanella
Tools
10 Cast Iron Skillet
Directions
Step 1
Preheat your oven to 400 degrees
Step 2
Place the pesto in the bottom of the skillet
Step 3
Add the feta cheese
Step 4
Sprinkle on the fresh herbs
Step 5
Bake at 400 degrees F for 25-25 minutes or until the feta is soft and spreadable. Serve with crackers or bread.
