Jamaican Inspired Oxtail with Rice and Peas by thatsavagekitchen

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Jamaican Inspired Oxtail with Rice and Peas

thatsavagekitchen

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4 hr

These oxtails with rice and peas is a bold, hearty dish that captures the essence of Caribbean cooking. The rich, succulent oxtails are slow-cooked in a deeply flavorful gravy infused with spices, herbs, and a hint of heat. Paired with traditional rice and peas, which features creamy coconut milk and fragrant thyme, this dish is a slow cook but once done presents a delicious mouthful bomb of flavor.

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Ingredients

Tender Oxtail

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Rice and Peas

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Directions

Tender Oxtail

Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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Rice and Peas

Step 1

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Step 2

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Step 3

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Step 4

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Step 5

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