Ingredients
1 ¼ lbs Ground Turkey
1 egg
¼ cup milk
½ cup breadcrumbs
2 tbsp Worcestershire sauce
1 tbsp ketchup
1 small onion, diced
1 tbsp garlic, minced
1 tsp salt
1 tsp black pepper
1 tsp onion powder
1 pack onion soup
⅓ cup parsley
Nonstick spray
1 cup ketchup
¼ cup bbq sauce
2 tbsp brown sugar
1 tbsp Worcestershire sauce ‘
Directions
Step 1
Preheat the oven to 375°F.
Step 2
Chop and prep– Chop and prep the onion. Crack the egg and prepare & measure out all ingredients
Step 3
In a large mixing bowl, mix the ground turkey with the bread crumbs, onion soup packet, onion, parsley, minced garlic, salt, pepper, onion powder, Worcestershire sauce, milk, ketchup, & egg.
Step 4
Distribute meatloaf mixture in a nonstick muffin tin coated with cooking spray.
Step 5
Bake your meatloaf muffins for 20-25 minutes.
Step 6
In a separate bowl, whisk together ketchup, bbq sauce, brown sugar, & Worcestershire sauce.
Step 7
Remove meatloaf from the oven & brush or spoon glaze on top of each meatloaf muffin. Bake for an additional 5 minutes.
Step 8
Garnish with parsley! & Enjoy this delicious turkey meatloaf with your favorite sides!
