Ingredients
1 ½ Tablespoons/ 0.3oz/ 6g Ground Cinnamon
4 2 teaspoons/0.1oz/ 4g Ground Allspice
2 teaspoons/ 0.14oz/ 4g Ground Nutmeg
1 cloves teaspoon/0.07oz/ 2g Ground
1 teaspoon/ 0.07oz/ 2g Ground Ginger
2 g 1 teaspoon/ 0.07oz/ Ground Coriander
1 g 3/4 teaspoon/0.03oz/ Ground Mace
Directions
Step 1
If using whole spices, blend into a fine powder using a spice mill, coffee grinder, or blender.
Step 2
If using pre-ground spice, then mix well.
Step 3
Store in an airtight container away from direct sunlight.
