Tequeños (Venezuelan Cheese Sticks) by keymav

Tequeños (Venezuelan Cheese Sticks)

keymav

Cook

1 hr

Venezuelan Cheese Sticks

Read more

25 servings

US

original

metric

Picture for Tequeños (Venezuelan Cheese Sticks)

25 servings

US

original

metric

Ingredients

500 g plain flour

125 g unsalted butter

1 tsp salt

pinch of sugar

1 egg

100 ml warm water

500 g Halloumi cheese (can use mozzarella sticks, firm feta, or any other hard salty cheese)

Directions

Step 1

Mix flour, salt, sugar, crumb butter in flour mix, add egg & water.

Step 2

Knead until smooth, let rest covered for 20min or max 2 hours.

Step 3

Roll out dough to 1/4 cm thick, cut long strips & wrap cheese sticks, press well.

Step 4

Fry until golden & crispy.

Step 5

Serve hot & enjoy!

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Notes

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