Kasim Hardaway

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Kitchen Essentials

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Meet your new bff: my honey sesame chicken bites. They’re crispy, saucy & so dang easy to whip up. From start to finish, the recipe only requires 15 minutes of your time.

The honey sesame glaze will be your new go-to sauce. It’s savory, sweet & only requires 4 ingredients — most of which are pantry staples.

Goma dare, a Japanese sesame sauce, is served alongside the bites as a dip. It’s creamy, umami packed & comes together in a couple of minutes.

Honey-Sesame Chicken Bites

Slice three chicken breasts into 1 inch cubes. Set aside. Set up a dredging station: in a bowl whisk eggs & in another bowl mix panko, pepper & garlic powder. Dip the chicken into the egg then the panko mix; ensure that all sides of the chicken are well coated. Air fry the chicken at 375°F for 13 minutes.

While the chicken is air frying, prepare honey-sesame glaze. Dunk the chicken into the glaze & give it a quick toss. Air fry again at 375°F for 3 minutes.

Drizzle the chicken bites with additional honey sesame sauce & garnish with sesame seeds. Serve alongside goma dare.

In a pan over medium heat, combine the honey, sesame oil, tamari & rice wine vinegar. Bring to a boil then reduce heat & simmer for 2 minutes. Allow to slightly cool before tossing with chicken.

While the chicken is air frying, add all of the ingredients for the goma dare to a bowl & mix until well combined.

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