Ingredients
Chicken wings
Olive oil
3 tbsp Mustard
2 tsp Onion powder
2 tsp Garlic powder
1 tbsp Tony’s
2 tsp Smoked paprika
2 tsp Ancho chili powder
2 tbsp Baking powder
½ cup Honey
½ stick Butter
Dry Rub recipe
1 tbsp Ancho Chile Powder
2 tsp Chili powder
2 tsp Cayenne
1 tbsp Smoked paprika
1 tbsp Blackened Seasoning
1 tsp Brown sugar
½ tsp salt or more to liking
Tools
mixing bowl
air fryer
sauce pan
Directions
Step 1
Clean and dry chicken. Place in a bowl and add mustard and seasonings. Combine well then coat with baking powder .
Step 2
Cook in air fryer on 400 for 12 mins. Flip chicken when done and cook for additional 9-11 mins . Spray with olive oil to prevent sticking .
Step 3
In a sauce pan on low heat melt butter and honey. Do not heat for longer than 5 mins. Once melted pour over wings and toss well.
Step 4
In a small bowl add all dry rub ingredients and combine well. Pour this over wings , shake and enjoy!
