Ingredients
2 lbs Ground Beef
1 Diced White Onion
1 Diced Green Bell Pepper
2 diced jalapeños
6 oz Tomato Paste
12 oz Tomato Sauce
16 oz Crushed Tomatoes
15 oz Kidney Beans
15 oz Black Beans
15 oz can Pinto Beans
1 ½ cup Beef Broth
2 Chili Seasoning Packets
½ tbsp Garlic Powder
½ tbsp Paprika
Salt to taste
Pepper to taste
2 tbsp Sugar
Directions
Step 1
Start by browning the ground beef. Once the meat is fully cooked add the bell pepper, onion, and jalapeños.
1 Diced White Onion
1 Diced Green Bell Pepper
2 lbs Ground Beef
Step 2
Mix in a can of tomato paste, tomato sauce, and crushed tomatoes.
6 oz Tomato Paste
12 oz Tomato Sauce
16 oz Crushed Tomatoes
Step 3
Add your beans, beef broth, and both packets of chili seasoning.
15 oz Kidney Beans
15 oz Black Beans
15 oz can Pinto Beans
1 ½ cup Beef Broth
2 Chili Seasoning Packets
Step 4
Once mixed, season with garlic powder, paprika, salt, pepper, and some sugar.
½ tbsp Garlic Powder
½ tbsp Paprika
Salt to taste
Pepper to taste
2 tbsp Sugar
Step 5
Let simmer for 4 hours. Top with your favorite cheese and sour cream. Enjoy!
