Ingredients
1 pound ground beef
1 tablespoon olive oil
½ cup diced onions
1 clove garlic, minced
S&P
For the special sauce
½ cup mayonnaise
2 tablespoons ketchup
1 tablespoon sweet pickle relish
1 teaspoon white vinegar
½ teaspoon onion powder
½ teaspoon garlic powder
Salt and pepper to taste
For sliders
Slider buns
Shredded lettuce
Sliced American cheese
Sliced pickles
1 tbsp melted butter
1 tbsp sesame seeds
Directions
Step 1
Make the special sauce: In a small bowl, mix together mayonnaise, ketchup, sweet pickle relish, white vinegar, onion powder, garlic powder, salt, and pepper. set aside in the refrigerator.
Step 2
Cook the beef filling: Heat oil in a skillet over medium-high heat. Add diced onions and minced garlic, sautéing until softened and fragrant, about 2-3 minutes. Add the ground beef to the skillet, breaking it apart with a spoon. Cook until the beef is browned and cooked through, about 5-7 minutes. Season with salt and pepper to taste. Drain excess fat.
Step 3
Assemble the sliders: Slice the slider buns in half. Spread a dollop of special sauce on the bottom half of each bun. Spoon the cooked beef filling. Top with cheese and bake until cheese is melted
Step 4
Add toppings: add shredded lettuce, pickles and special sauce. Add top bun and brush on melted butter and sprinkle on sesame seeds and bake for about 5 minutes.
