![Picture for Sandwich de Atun y Queso [Tuna Melt Sandwich ]](/_next/image?url=https%3A%2F%2Fres.cloudinary.com%2Fdd27yihoo%2Fimage%2Fupload%2Fv1724255192%2Fpmz0b2x3hdzo35q9qqdt.webp&w=3840&q=75)
Ingredients
Spanish
For the Para Atún Preparado
¼ Taza Cebolla Morada
1 Rama Celery
2 Latas Atún
2 Cdas Pepinillo
1 Cda Alcaparras
2 Cdas Mayonesa
1 Cda Mostaza
Sal y pimienta al gusto
Limón
For the Para Armar
Pan
Mantequilla para dorar
Mostaza Dijon
Queso Cheddar
Atún preparado
Queso Mozarella
English
For the Prepared Tuna
¼ cup Red Onion
1 Celery Stalk
2 can Tuna
2 tbsp Pickles
1 tbsp Capers
2 tbsp Mayonnaise
1 tbsp Mustard
Salt and pepper to taste
Lemon
For the Assembly
Bread
Butter for browning
Dijon Mustard
Cheddar Cheese
Prepared Tuna
Mozzarella Cheese
Directions
Spanish
Step 1
En un bol agrega atún, cebolla, celery, pepinillo, alcaparras, sal, pimienta, mayonesa, mostaza, limon y mezcla.
Step 2
Arma con pan, mostaza dijon, queso mozzarella rallado, la mezcla de atún, queso cheddar rallado y pan.
Step 3
En un sartén agrega mantequilla y tuesta el sandwich por ambos lados a temperatura baja para que se derritan los quesos.
Step 4
Pica y disfruta.
English
Step 1
In a bowl, add tuna, onion, celery, pickle, capers, salt, pepper, mayonnaise, mustard, lemon and mix.
Step 2
Assemble with bread, dijon mustard, grated mozzarella cheese, the tuna mixture, grated cheddar cheese and bread.
Step 3
In a pan, add butter and toast the sandwich on both sides at low temperature so that the cheeses melt.
Step 4
Cut and enjoy.
