![Picture for Huevos con Salsa Verde [Eggs with Green Sauce]](/_next/image?url=https%3A%2F%2Fres.cloudinary.com%2Fdd27yihoo%2Fimage%2Fupload%2Fv1724252818%2Fegvvtk6xftrurnohfbrq.webp&w=3840&q=75)
Ingredients
Spanish
Pan
3 Huevos
2 Dientes de Ajo
1 Chile Fresno
1 Taza de Cilantro, Perejil o Ambas
1 Limón
¼ Taza de Aceite de Oliva
Sal y Pimienta al Gusto
English
Bread
3 Eggs
2 Garlic Cloves
1 Fresno Pepper
1 cup of Cilantro, Parsley or Both
1 Lemon
¼ cup of Olive Oil
Salt and Pepper to Taste
Directions
Spanish
Step 1
Para la salsa verde en un bol pica ajo, chile fresno, cilantro, agrega sal, limon, aceite de oliva y mezcla.
Step 2
En un sartén dora las rebanadas de pan por ambos lados.
Step 3
Prepara los Huevos con un poco de sal.
Step 4
Arma tu tostada con pan, huevo, salsa verde y a disfrutar.
English
Step 1
For the green sauce, chop garlic, fresno chili, and cilantro in a bowl, add salt, lemon, olive oil and mix.
Step 2
In a pan, brown the slices of bread on both sides.
Step 3
Prepare the eggs with a little salt.
Step 4
Assemble your toast with bread, egg, green sauce and enjoy.
